Chocolate Sheet Cake and Frosting

3 c flour
2 c sugar
2 t soda
1/8 t salt
¼ c cocoa
¾ c oil
2 eggs
2 c boiling water
2 t vanilla

Cream sugar, oil, eggs and vanilla. Add dry ingredients alternating with water. Mix thoroughly. Spray 11x13 pan with Pam. Bake 350 degrees 25 mins (cupcakes 370 degrees 12 mins).

Frosting:
1 stick marg softened
3 c pwd sugar
4-5 T cream or evap milk
3 T cocoa
1 t vanilla

Melt marg add to sugar, cocoa and cream. Add vanilla and beat well. Add nuts. Spread on cake while warm.