Snickerdoodles

1 c shortening
1 ½ c sugar
2 eggs
3 ¼ c flour
2 t cream of tarter
1 t soda
¼ t salt
2 T sugar
2 t cinnamon

Heat oven to 400 degrees. Mix shortening, sugar and eggs thoroughly. Mix flour, cream of tarter, soda and salt; stir in. Form into balls the size of walnuts. Roll balls in sugar-cinnamon mixture. Place about 2 inches apart on ungreased baking sheet. Bake 8-10 mins. Makes about 6 dozen.